Wednesday, December 24, 2008

S.W.A.T Team Chicken

This is actually Sean's recipe. He got it from his good friend Officer Howell when he went with him to SWAT team training one night up the canyon as they had fun setting off bombs and explosives (boys). It is so yummy!!!!!

SWAT team chicken

12 boneless skinless chicken thighs

Grill on the BBQ grill after sprinkling with paprika, salt and pepper. Just sear them, you don't have to cook all the way through.
Put a layer of chicken in the bottom of your dutch oven or crock pot.

Mr. Yoshida's Teriyaki flavor sauce

Chunked Pineapple (drain juice off)

Drizzle chicken with Mr. Yoshida's sauce and put 1/2 the can of pineapple chunks on top. Then put another layer of chicken and drizzle more sauce, then put more pineapple chunks on top. Put crockpot on low and cook for 2-3 hours. Three hours is almost too much. We used about 1/3 bottle of the sauce total.
When we made it for the family party, we did 36 thighs, 1 bottle of sauce, and 2 cans of pineapple. We just kept layering it in the dutch oven until it was full to the top and cooked it over coals for 1 hour. We served it with rice and a stir fry vegetable.
So, you can use the crock pot, or a dutch oven.

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